2026
MonthSpotlight ArticleRestaurant ReviewRecipeRead
MayLegos & MoreThe CopperNoneRead
AprilThe Future of the DSO Retirees NewsletterNoneSteamed SalmonRead
MarchDSO Retirees WebsiteLos ArroyosSt. Pat's Day Corned Beef and CabbageRead
FebruaryNoneThe BrewhouseBaked Buffalo Wings & Dipping Sauces - Jim ZaleskiRead
JanuaryLong Term Elder Care and the LTC Ombudsman Part 2 - Mike LeuNoneTuscan Avocado and White Bean Salad - Lee HerronRead
2025
MonthSpotlight ArticleRestaurant ReviewRecipeRead
DecemberLong Term Elder Care and the LTC Ombudsman Part 1 - Mike LeuNoneHomemade Rye Bread - John HoenigmanRead
NovemberArmen Minasian - Marty MinasianCa DarioNoneRead
OctoberNothing Left to Chance - Apollo 13, Many Anxious MomentsNoneTurkey Stuffing - Mom's cookbookRead
SeptemberNothing Left to Chance Photo GalleryRose's CaféMarmalade PizzaRead
AugustNothing Left to Chance Photo GalleryMeet Up Chinese CuisineSpecial Cookies - Debranne MinasianRead
JulyNoneNoneNoneRead
JuneMaking Sourdough Bread - Lee HerronThe Ellood at Goleta BeachNoneRead
MayLiving in the Wine Country of Santa Barbara - Russ HagenNoneCooked German Red Cabbage - Lee HerronRead
AprilDynamic Positioning Epilog - Ed SeidelHarry's Plaza CaféEasy Chocolate Bundt Cake - Marty MinasianRead
MarchDynamic Positioning Part 3 - Ed SeidelYour Choice Tai RestaurantSmoothies - NYTRead
FebruaryDynamic Positioning Part 2 Continued - Ed SeidelPetrini's Italian RestaurantChicken Cacciatori - Lee HerronRead
JanuaryJerry Compton's 2025 CalendarCody's CaféClassic Beef stroganoff - Jim ZaleskiRead
2024
MonthSpotlight ArticleRestaurant ReviewRecipeRead
DecemberDynamic Positioning Part 2 - Ed SeidelVia Maestra 42Big Batch Quick Dinner Rolls - King Arthur Flour CookbookRead
NovemberDynamic Positioning Part 1 - Ed SeidelCajun KitchenClassic Hot Chocolate - NYTRead
OctoberNoneNonePickled Beets - Jim ZaleskiRead
SeptemberGuest-Testers, Dwain and Julie VanderhoofNoneNoneRead
AugustArtemis Space Program - Part IIINoneNoneRead
JulyArtemis Space Program - Part IINoneNoneRead
JuneArtemis Space Program - Part ISanta Barbara BiergartenA Quick Lunch - Lee HerronRead
MaySespe Creek Ranch WheatLa Hacienda Mexican RestaurantFish Chowder - Lee HerronRead
AprilYou're Going on What? To the Brothels fo Nevada! - Dwain VanderhoofJane - GoletaMargarita Bars - NYT (Jim Zaleski)Read
MarchA Moon Tree Grows About a 100 Miles From Us - Jerry ComptonFisHouse Restaurant/Harry's Plaza Café'Easter Celebration - Jim ZaleskiRead
FebruaryFirewood Guitar - Lee HerronLure RestaurantCorn Bread Chili Pie - Ed SeidelRead
JanuaryGM DRL Polar Research - Ed SiedelMars RestaurantCheezy Pear Pie - Lee HerronRead
2023
MonthSpotlight ArticleRestaurant ReviewRecipeRead
DecemberMaking Apple Cider at the Ranch - Lee HerronNonePrime rib Christmas dinner - Jim ZaleskiRead
NovemberBoning a Turkey - John HoenigmanChase RestaurantThanksgiving turkey & stuffing - Jim ZaleskiRead
OctoberBuck Hunting, The Underlying Story - Dwaine VanderhoofHome Plate/Jim & DwaineRoast Venison - Jim ZaleskiRead
SeptemberBruce Murdock's Organ Restoration - Bruce Murdock & Lee HerronHarry's Plaza CaféSanta Maria BBQRead
AugustYerkes Observatory - Ron Friestad and JZNoneFried Fish: perch & smelt - Jim ZaleskiRead
JulyHwy 101 Construction - Mark Gudenas, Communications Director, SW Concrete Pavement Assoc.None (was going to be TAP Thai)Cooked Red Cabbage - Dick LeitzRead
JunePancho Villa - Marty MinasianJoe's CaféAsparagus Rolls - John HoenigmanRead
MayHerman Guenther's Trains - Lee HerronNoneJim's BranzinoRead
AprilLunar Rover - How Two Determined GM Engineers Used GI Joe to Get a Car on The MoonShoreline Beach Café'John's Perfect MargaritasRead
MarchClass D Baseball - Dwain VanderhoofTimber's RoadhouseCorn Beef & Cabbage - ChatGPTRead
FebruaryVeteran Honor Flights - Frank LaBouvePepe's Mexican RestaurantLee Herron's ChiliRead
JanuaryThe Delco's Museum - Jerry ComptonDutch GardenKaren's Hot FudgeRead
2022
MonthSpotlight ArticleRestaurant ReviewRecipeRead
DecemberUCSB Special Collections - Jerry ComptonNoneUniversal CasseroleRead
NovemberBook Review Across the Airless WorldsNoneLee Herron's Grandma's Persimmon PuddingRead
OctoberLynn Ricardson Hydroponic Garden - Lee HerronNoneMom Z's Stuffed Green PepperRead
SeptemberNoneNoneMom Z's Chicken & mushroom in wineRead